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	<title>Simple Italy&#187; Simple Italy: Italian Food, Culture, Lifestyle and Travel</title>
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	<description>Feeding Your Inner Italian...Body and Soul</description>
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		<title>Winner of &#8220;100 Places in Italy Every Woman Should Go&#8221;</title>
		<link>http://www.simpleitaly.com/winner-of-100-places-in-italy-every-woman-should-go</link>
		<comments>http://www.simpleitaly.com/winner-of-100-places-in-italy-every-woman-should-go#comments</comments>
		<pubDate>Tue, 01 Jun 2010 19:05:05 +0000</pubDate>
		<dc:creator>Sharon</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[100 Places in Italy Every Woman Should Go]]></category>
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		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Susan Van Allen]]></category>
		<category><![CDATA[women and travel]]></category>

		<guid isPermaLink="false">http://www.simpleitaly.com/?p=1330</guid>
		<description><![CDATA[Best wishes to Tiffany Wells of Macon, Georgia, the winner of a free copy of 100 Places in Italy Every Woman Should Go by Susan Van Allen.
&#8220;I just love Italy-–learning about the culture, food and richness of the land! Hopefully, one day I will get to go,&#8221; wrote Tiffany in her comment to the original [...]]]></description>
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		<title>100 Places in Italy Every Woman Should Go</title>
		<link>http://www.simpleitaly.com/100-places-in-italy-every-woman-should-go</link>
		<comments>http://www.simpleitaly.com/100-places-in-italy-every-woman-should-go#comments</comments>
		<pubDate>Sat, 15 May 2010 06:00:50 +0000</pubDate>
		<dc:creator>Sharon</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Puglia]]></category>
		<category><![CDATA[Sicily]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Venice]]></category>
		<category><![CDATA[Italy travel]]></category>
		<category><![CDATA[Susan Van Allen]]></category>

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		<description><![CDATA[“Golden Days are easy to come by when you’re in Italy. They’re those days when Italy’s sensual pleasures harmonize, and you just bask in the golden glow of it all.”
—Susan Van Allen
I feel as if I know—and really like—Susan Van Allen, even though we’ve never met. Our lopsided relationship began the moment I opened her book 100 [...]]]></description>
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		<slash:comments>10</slash:comments>
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		<title>Enchanted Wisteria</title>
		<link>http://www.simpleitaly.com/enchanted-wisteria</link>
		<comments>http://www.simpleitaly.com/enchanted-wisteria#comments</comments>
		<pubDate>Mon, 19 Apr 2010 13:28:13 +0000</pubDate>
		<dc:creator>Sharon</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Film]]></category>
		<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Enchanted April]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[wisteria]]></category>

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		<description><![CDATA[
All my gardenista friends assured me that wisteria cannot, actually will not, die.
&#8220;Sharon,&#8221; they warned, &#8220;it will take over your pergola. . . your roof. . .then your entire house. Eventually you will be trapped in a maximum security wisteria prison.&#8221;
Boy, were they wrong! The newly constructed pergola behind our sub-division home was sitting on [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Why Italians Love To Talk About Food</title>
		<link>http://www.simpleitaly.com/why-italians-love-to-talk-about-food</link>
		<comments>http://www.simpleitaly.com/why-italians-love-to-talk-about-food#comments</comments>
		<pubDate>Wed, 20 Jan 2010 14:58:20 +0000</pubDate>
		<dc:creator>Sharon</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Italian seafood]]></category>
		<category><![CDATA[Language]]></category>
		<category><![CDATA[Lifestyle]]></category>
		<category><![CDATA[Mediterranean diet]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Elena Kostioukovitch]]></category>
		<category><![CDATA[Italian cooking]]></category>
		<category><![CDATA[italian food]]></category>
		<category><![CDATA[Italian regional cooking]]></category>
		<category><![CDATA[Umberto Eco]]></category>

		<guid isPermaLink="false">http://www.simpleitaly.com/?p=1232</guid>
		<description><![CDATA[Elena Kostioukovitch is not Italian. She was born in Kiev, Ukraine. But Kostioukovitch is deeply in touch with her Inner Italian. How do I know? I’ve been reading Why Italians Love to Talk About Food, the Farrar, Straus and Giroux publication of her book.
Kostioukovitch’s day job is to translate the literary works of Umberto Eco [...]]]></description>
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		<title>Bollito Misto</title>
		<link>http://www.simpleitaly.com/bollito-misto</link>
		<comments>http://www.simpleitaly.com/bollito-misto#comments</comments>
		<pubDate>Mon, 18 Jan 2010 01:14:13 +0000</pubDate>
		<dc:creator>Sharon</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Lombary cooking]]></category>
		<category><![CDATA[Piedmont cooking]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[bollito misto]]></category>
		<category><![CDATA[Italian boiled dinner]]></category>
		<category><![CDATA[italian recipes]]></category>
		<category><![CDATA[Italian soups]]></category>
		<category><![CDATA[mostarda di frutta]]></category>
		<category><![CDATA[salsa verde]]></category>

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		<description><![CDATA[In northern Italy’s sub-Alpine areas, particularly Piedmont and Lombardy, Bollito Misto (mixed boil) is the culinary cure for chilly damp winters. Not so much an exact recipe as it is a ritual, the dish can include beef, veal, cotechino sausage, chicken or capon and aromatic vegetables. Tougher cuts of meat are simmered slowly in water—not [...]]]></description>
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